There’s nothing like biting into a juicy, crispy, and flavorful BLT sandwich. What’s not to love about this delicious classic sandwich? The combination of bacon, lettuce, and tomato is a timeless match that has been enjoyed for decades. To make a killer BLT sandwich, it’s all about using fresh ingredients and preparing them properly. And don’t forget about that secret sauce. Once you’ve tried this recipe, you’ll never go back to a boring sandwich again.
A few years ago, I was on a road trip with some of my closest friends, and we stopped at this diner that served the most incredible BLT sandwiches. We were all skeptical at first, wondering how someone could possibly elevate such a simple sandwich, but from the first bite, we were in awe. The bacon was perfectly crispy, the lettuce was fresh and vibrant, and the tomatoes tasted like they had been picked that morning. We all agreed that we had to learn how to make this sandwich ourselves, and after a lot of trial and error, we finally nailed it. Now, whenever I make a BLT sandwich, it reminds me of that road trip and all of the good times we had.
Classic BLT Sandwich Recipe
Ingredients:
-6 slices bacon
-2 slices of bread
-1/2 cup mayonnaise
-1 tbsp lemon juice
-1/2 tbsp garlic powder
-1 small tomato, sliced
-2 leaves of lettuce
-2 slices of bread
-1/2 cup mayonnaise
-1 tbsp lemon juice
-1/2 tbsp garlic powder
-1 small tomato, sliced
-2 leaves of lettuce
Instructions:
1. Cook the bacon in a skillet over medium heat until crispy. Drain on a paper towel and set aside.
2. Toast the slices of bread to your desired level of crispiness.
3. In a small bowl, whisk together the mayonnaise, lemon juice, and garlic powder to make the secret sauce.
4. Spread the secret sauce on one side of each slice of toast.
5. Layer the bacon, lettuce, and tomato slices on one slice of toast.
6. Top with the other slice of toast, sauce side down.
7. Cut the sandwich in half and enjoy!